- Preparation time
- 10 mins
- Cooking time
- 20 mins
- Difficulty
- Easy
- Serves
- 4 people
- Meal course
- Side Dish
- Posted by
- Posted on
- April 20, 2016
- 3 Cup
- Basic Brown Sauce
- 2 1/2 Cup
- Apple Cider
- 3 Individual
- Cloves
- 2 Individual
- Bay Leaf
This sauce goes very well with pork chops, ham or venison
To make this sauce you will first need to make a Basic Brown Sauce
- Prepare the basic brown sauce then set aside
- Place the cider, cloves and bay leaves in a saucepan
- Bring to a boil and boil vigorously until the liquid is reduced by half
- Strain the liquid then add to the basic brown sauce
- Season to taste with salt and pepper
- Heat until just below boiling then serve